Wedding Cakes, Naked Cakes & Groom's Cakes
Charleston's cutest food truck, Sweet Lulu's Bakery & Cocktail Caravan, now create the most breath-taking buttercream and fondant wedding cakes, naked cakes and groom's cakes in any flavor you can possibly think of.

Looking for a simple yet equally elegant "naked" wedding cake or a fun groom's cake? We can do that.

Contact us for pricing.

Charleston's cutest food truck is looking for a few good people. MUST be reliable, hard working and trustworthy. Egos need not apply.

Baker
Seeking an experience part-time Baker. Looking for someone who is adept at baking, has mastered French Buttercream, and has a love of baking. Must be well-versed in DHEC protocol. Able to work with little supervision, most times by yourself, in a large catering kitchen. Very flexible hours but primarily Thur-Sat. Hours range from 10-20 hours per week with no early morning hours. However more hours will be added the coming months with wedding season. Potential to evolve into a full-time position.

Email resume, samples of your work, references with subject title Baker. Up to $15 an hour depending on experience.

Catering Servers
Seeking friendly, courteous and outgoing part-time catering servers for private events such as weddings and corporate functions from 100-400 guests. Must have a reliable car as you'll be driving to events throughout Charleston. You will serving from our custom built vintage style caravans. You'll arrive at our North Charleston kitchen to fully stock the caravan loading with all necessary napkins, spoons, desserts, ice, etc. Must be able to work in tight quarters and keep her exceptionally clean throughout the night. You'll pick up all mason jars from tables throughout the night, empty garbage and break down display. Must be able to work independently as it will more than likely be only you at an event. Must be physically able to load and unload campers with heavy objects like coolers, ice, jars of desserts, etc. Shifts are usually 2 hours of serving plus an additional hour of setting up/breaking down caravan - 3 hours total.

BONUS: One-three additional hours if you have a clean driving record and able to (or willing to learn how to) tow a camper. After the event, you'll also go back to our North Charleston kitchen to drop off the camper, unload her and sweep out the inside.

Serving Only - $15 an hour plus tips.
Serving & Towing - $20 an hour plus tips.

ATTIRE: We provide a t-shirt - you wear comphy clean, bottoms and shoes.

Email resume, references with subject title Catering Server.

Catering Bartenders
Seeking friendly, courteous and outgoing part-time catering bartenders for private events such as weddings and corporate functions from 100-400 guests. Must have a reliable car as you'll be driving to events throughout Charleston. You will serving from our custom built vintage style caravan Mini Pearl. You'll arrive at our North Charleston kitchen to fully stock the caravan loading with all necessary cups, napkins, stirrers, mixers, liquor, ice, etc. Must be able to work in tight quarters and keep her exceptionally clean throughout the night. You'll pick up all glassware from tables, empty garbage and break down display. After the event, you'll go back to our North Charleston kitchen to unload the camper and sweep out the inside. Must be able to work independently and physically able to load and unload campers with heavy objects like coolers, ice, liquor, etc. Must be TIPS Certified and have full knowledge of how to make any and every cocktail possible. Events are anywhere for 4-8 hours.

BONUS: One-three additional hours if you have a clean driving record and able to (or willing to learn how to) tow a camper.

Bartending Only - Up to $20 an hour plus tips.
Bartending & Towing - Up to $25 an hour plus tips.

ATTIRE: We provide a t-shirt - you wear comphy clean, bottoms and shoes.

Email resume, references with subject title Catering Bartender.

WHAT
2nd Annual Holiday Photo Shoot & Food Truck Brunch
WHEN
Sunday, November 1
TIME
11:30A-4P
PHOTOS
12-4P
LOCATION
1166 Waldon Jones Rd
Johns Island, SC 29455
{best to Google directions}

Yes you read that correctly, winesicle recipe. I may have to get a liquor license just to make these things...hhmmm....

Winesicle Recipe
Prep Time: 10 minutes
Yield: 12 (4 oz) popsicles

Fruit infused wine turned frozen into flavorful wine {wait for it...} popsicles. It's essentially like sangria...but on a stick. Uhm...yes please!

Ingredients

• 1 cup sliced strawberries
• 1/2 cup blueberries
• 1/2 cup raspberries
• 1 (750 mL) bottle of fruity red wine
• 1 cup lemon lime soda
• 1 cup orange juice
• 1 shot brandy